The latest buzz circulating around the salad bar here at Maryknoll, NY. This blog does not represent the Maryknoll Society or views other than the totally subjective and shamelessly biased opinion of the blogger.
Tuesday, December 15, 2009
Keeping the X in Xmas
Pepper-crusted ham, kielbasa & sauerkraut, chicken, spinach & asiago cheese sausages prepared by Br. Kevin (a.k.a. Santa) Dargan fill us with the Xmas spirit. The homemade punch helped.
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